Malteser Squares
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Tangy Lemon Drizzle Loaf
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White Chocolate and Macadamia Brownies
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Chewy Flapjacks
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Homebakes
Sticky Marmalade Loaf - tangy shredless marmalade, crunchy pecans and the warmth of ginger and mixed spice combine in this deliciously moist cake, finished with more pecans and a sticky marmalade glaze. £9 (approx. 10-12 servings)
Tangy Lemon Drizzle Loaf - a classic!!!! Lemon zest sponge drizzled with a freshly squeezed lemon syrup. £8 (approx. 10-12 servings)
Chewy Flapjacks - a combination of two different sugars, syrup and butter make these flapjacks crisp on the outside, yet still soft and chewy in the centre – no mean feat!!! £5 (16 portions)
Iced Gingerbread Squares - yummy gingerbread and treacle squares brought to life with a lemon glace icing - it’s a taste sensation!!! £5 (12 squares)
White Chocolate and Macadamia Brownies - squidgy chocolate brownies made luxuriously decadent with the addition of creamy macadamia nuts and white chocolate chunks. £11 (16 portions)
Carrot Cake Squares - carrot cake as it should be – light, moist and delicately flavoured with ginger and mixed spice. Topped with a cream cheese frosting to finish it off perfectly. £8 (10 squares)
Choco Coconut Squares - a personal favourite, these have to be tasted to be believed. Crumbly biscuit base, creamy coconut topping finished with a sprinkling of chocolate chunks. Heaven in a traybake!!! £11 (approx. 20 bars)
Spiced Chocolate Marble Loaf - vanilla sponge rippled throughout with spiced melted chocolate, with a topping of chocolate chunks. Delicious!!! £10 (approx. 10-12 servings)
Malteser Squares -plenty of chocolate, crushed biscuits, golden syrup and Maltesers go into this very more-ish yummy treat. £11 (approx. 10 squares)
Peanut Butter Squares - a biscuit base, chewy creamy peanut butter middle and crumbly chocolatey topping make these peanut butter squares a tongue-tingling sensation!!! Be warned though - you may only manage a small slice!!! £12 (approx. 10-12 squares)
Lemon Curd Fingers -a sweet pastry base, topped with a delicately flavoured homemade lemon curd and finished with a light dusting of icing sugar. £9 (12 fingers)
Golden Syrup Loaf – plain and simple, nothing fancy, but oh so scrummy. £5 (approx. 10-12 servings)
Baileys and Chocolate Chip Scones – a twist on the afternoon tea classic, but not one for the children! £8 (approx. 6-8 scones)
Dense Chocolate Loaf – moist, sticky and devilishly chocolatey…..go on, be a devil £10 (approx. 10-12 servings)
Caramel Layer Cake – it’s all about the caramel. Caramel sponge, sandwiched together with a scrummy caramel buttercream and caramel sauce, then finished with a caramel icing and crushed Daim bars. Simply delicious!! £17 for an 8” cake (approx. 10 servings)
Earl Grey Chocolate Cake – a deliciously light chocolate loaf cake, with the subtle flavouring of Earl Grey. A hit with my work colleagues!! £9 (approx. 10-12
servings)
Boozy Coffee and Walnut Cake – I don’t like coffee and walnut cake normally but even I like this one!!! Coffee flavoured sponges, sandwiched together with Tia Maria laced Mascarpone and toasted walnuts, topped with more of the same £17 for an 8” cake (approx. 10 servings)
Sticky Marmalade Loaf - tangy shredless marmalade, crunchy pecans and the warmth of ginger and mixed spice combine in this deliciously moist cake, finished with more pecans and a sticky marmalade glaze. £9 (approx. 10-12 servings)
Tangy Lemon Drizzle Loaf - a classic!!!! Lemon zest sponge drizzled with a freshly squeezed lemon syrup. £8 (approx. 10-12 servings)
Chewy Flapjacks - a combination of two different sugars, syrup and butter make these flapjacks crisp on the outside, yet still soft and chewy in the centre – no mean feat!!! £5 (16 portions)
Iced Gingerbread Squares - yummy gingerbread and treacle squares brought to life with a lemon glace icing - it’s a taste sensation!!! £5 (12 squares)
White Chocolate and Macadamia Brownies - squidgy chocolate brownies made luxuriously decadent with the addition of creamy macadamia nuts and white chocolate chunks. £11 (16 portions)
Carrot Cake Squares - carrot cake as it should be – light, moist and delicately flavoured with ginger and mixed spice. Topped with a cream cheese frosting to finish it off perfectly. £8 (10 squares)
Choco Coconut Squares - a personal favourite, these have to be tasted to be believed. Crumbly biscuit base, creamy coconut topping finished with a sprinkling of chocolate chunks. Heaven in a traybake!!! £11 (approx. 20 bars)
Spiced Chocolate Marble Loaf - vanilla sponge rippled throughout with spiced melted chocolate, with a topping of chocolate chunks. Delicious!!! £10 (approx. 10-12 servings)
Malteser Squares -plenty of chocolate, crushed biscuits, golden syrup and Maltesers go into this very more-ish yummy treat. £11 (approx. 10 squares)
Peanut Butter Squares - a biscuit base, chewy creamy peanut butter middle and crumbly chocolatey topping make these peanut butter squares a tongue-tingling sensation!!! Be warned though - you may only manage a small slice!!! £12 (approx. 10-12 squares)
Lemon Curd Fingers -a sweet pastry base, topped with a delicately flavoured homemade lemon curd and finished with a light dusting of icing sugar. £9 (12 fingers)
Golden Syrup Loaf – plain and simple, nothing fancy, but oh so scrummy. £5 (approx. 10-12 servings)
Baileys and Chocolate Chip Scones – a twist on the afternoon tea classic, but not one for the children! £8 (approx. 6-8 scones)
Dense Chocolate Loaf – moist, sticky and devilishly chocolatey…..go on, be a devil £10 (approx. 10-12 servings)
Caramel Layer Cake – it’s all about the caramel. Caramel sponge, sandwiched together with a scrummy caramel buttercream and caramel sauce, then finished with a caramel icing and crushed Daim bars. Simply delicious!! £17 for an 8” cake (approx. 10 servings)
Earl Grey Chocolate Cake – a deliciously light chocolate loaf cake, with the subtle flavouring of Earl Grey. A hit with my work colleagues!! £9 (approx. 10-12
servings)
Boozy Coffee and Walnut Cake – I don’t like coffee and walnut cake normally but even I like this one!!! Coffee flavoured sponges, sandwiched together with Tia Maria laced Mascarpone and toasted walnuts, topped with more of the same £17 for an 8” cake (approx. 10 servings)